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Petits coeurs aux chocolat (Sans cuisson): Submitted by: Fernande | Date Added: 7 mar 2010
Listed in: Gâteaux
Ingredients

500 gr. d'amandes en poudre
300 gr. de sucre
250 gr. de chocolat mi-amer râpé
3 c. à soupe de kirsch

Cooking Instructions

Mélanger rapidement. Sur une table de travail saupoudrée de sucre : faire une abaisse d'un cm. découper des coeurs à l'emporte-pièces, laisser 24 h.avant de les manger (c'est le plus difficile).



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