Free Recipe @ Fernande is [still] cooking: Pruneaux au lard fumé (Entrées)

Pruneaux au lard fumé: Submitted by: Fernande | Date Added: 14 sep 2009
Listed in: Entrées Ingredients

Gros pruneaux d'Agen (pas desséchés!)
Fines tranches de lard fumé

Dénoyauter les pruneaux et les entourer d'une tranche de lard. Passer au four chaud quelques minutes.

Commentaire : se sert à l'apéritif

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