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Thé glacé : Submitted by: Fernande | Date Added: 11 aoû 2009
Listed in: Boissons
Ingredients

A préparer à l'avance (le soir pour le lendemain matin, le matin pour le soir)

Cooking Instructions

Deux litres de thé noir sucré selon vos goûts, dans lequel vous faites macérer une-demi gousse de vanille, deux "fleurs" d'anis étoilé et un bâton de cannelle. Lors que le thé est assez fort, filtrer et ajouter un verre de jus de citron vert. Quelques heures au frigo. Servir très froid.

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