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Abricots au chocolat: Submitted by: Fernande | Date Added: 7 mar 2010
Listed in: Gâteaux
Ingredients

1 paquet d'abricot secs bien moelleux
1 paquet d'amandes émondées
deux plaques de chocolat noir
2 c. à soupe de graisse de coco

Cooking Instructions

Placer une amande au coeur de chaque abricot. Faire fondre à feu très doux les plaques de chocolat avec la graisse de coco. Plonger à demi les abricots dans ce mélange. Laisser refroidir.

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